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What's your 'hometown favorite'?

MIDDAY WITH DAN RODRICKS

Listen live on WYPR 88.1 FM or online at wypr.org.  You can call during the show at 410-662-8780 or toll-free at 866-661-9309, or drop us an e-mail with brief comments or questions at midday@wypr.org.

Thursday, November 20
1:00-2:00 pm EST

OK, so you're traveling home for Thanksgiving, or expecting your relatives to visit for the big dinner. Whether traveling or expecting, there's something from the ole hometown you want -- some snack, sandwich, dessert or drink you can only get there. (Berger's Cookies and Matthew's Pizza of Baltimore!) Our theme again is Hometown Favorites, those special items still only marketed regionally and hard to get unless you or a relative ship it or stick it in the carry-on bag.

"I'm drooling over the delicious combination of words, Blue Bell Ice Cream," says a Sun colleague who hasn't had this treat since leaving Texas. "One of the few things I remember fondly about Texas was discovering Blue Bell. They make one of the few varieties of vanilla that is better without a topping.  It's the best commercially made ice cream I have ever tasted in my life."

And you can only get it there. Join us Thursday as we discuss the drinks, food items, and other goodies that are still limited to regional markets. We'll talk with manufacturers of such items as Necco wafers, Autocrat Coffee Syrup, Tastykake, Boyer Candies and Blue Bell Ice Cream.

This is our second show on Hometown Favorites. The first, which aired in August, was a hit, and one of our busiest hours in terms of calls and e-mailings. Here's the list the Midday staff compiled, based on listener contributions:

Hometown Favorites
August 19, 2008

Below, you can find a list of the companies that make products our listeners said they missed from back home or savored as a Baltimore-only item.

 

Posted by Dan Rodricks at 9:32 AM | | Comments (3)
        

Comments

Since when is Moxie a Baltimore favorite? Why not Brewers Art or Wharf Rat beer?

DR: Moxie is a weird soft drink from New England, a hometown favorite of former New Englanders who live here now. Get it?
. . . If you want to state a Baltimore-brewed beer as your hometown favorite, please, go for it.

Fried soft crab sandwich,with legs sticking out from under the bread {rye}.
First bite,a taste explosion! Balmer bliss!!

What about Geotze's Caramel Creams? I believe that's a Baltimore thing. When I was growing up, I had friends who got summer jobs at the plant on Monument Street. Those things are addictive!

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About Dan Rodricks
Jan. 8, 2009, marked 30 years for Dan Rodricks' column in The Baltimore Sun. Over three decades, Dan has won numerous regional and several national awards for his reporting and commentary -- in print and on the air. "I've had opportunity to write a column and work in both radio and television, never having to leave my adopted hometown of Baltimore to have those experiences," he says. "I consider myself very fortunate." In addition to writing a twice-weekly column for The Baltimore Sun and his Random Rodricks blog, Dan is currently the host of Midday, on WYPR-FM, National Public Radio in Baltimore. An artful story-teller and social critic, he has observed local, state and national political and cultural trends for three decades, and has a lot to say about almost everything.
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