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August 11, 2009

Oktorberfest in August

Dogtoberfest labelIt is not yet Labor Day, and already autumn beers are showing up in the market.

Flying Dog released its Dogtoberfest last week, about a month earlier than last year. It is Munich Marzen made with Vienna, Munich 90, Munich 100 and Light Munich malts.

The hops are German Perle and Hersbrucker. The ABV is 5.3 percent.

Flying Dog's Matt Crow said Dogtoberfest showed up early in the stores to keep up with competition.

Sure enough, Brian Leonard at the Wine Source in Hampden that a truckload of pumpkin beers, including  Brooklyn's Post Road Ale, Fisherman's Cape Ann Pumpkin Stout, and Weyerbacher's Imperial Pumpkin have already arrived in the market.

 

Brooklyn's Okotorberfest and Clipper City's Prosit!, an Imperial Oktoberfest sold in 22-ounce bottles, are expected this week, Leonard said. Prosit!, one of Clipper City's new Mutiny Fleet of line of big beers, has five malts, three hops and an ABV of 9 percent.

Is this too early for you to drink Oktoberfest beers? Or do you like getting an early taste on one of the many beers that will be out in the fall?

Dogtoberfest label by Ralph Steadman 

Posted by Rob Kasper at 9:00 AM | | Comments (5)
        

Comments

Never too early for these brews. I find them quite a relief from all the hop bombs and as the Schaefer man said years ago, they are definitely the "one beer to have when you're having more than one."

I think I can say that Oktoberfest beers are my favorite seasonals, so I've been looking forward to this year's batch. But considering yesterday had a heat index of over 105 degrees, this is just too early to be drinking these beers. I'll stick to my Summer seasonals and wit beers until at least September.

Too soon! I haven't finished tasting all the summer ones yet.

It does feel too soon and I usually wait until at least September to drink Oktoberfest beers, but the other day at "Corridor" they already had a few brands out there including an import I had never had before and whose name escapes me at the moment. Oktoberfest beers being my favorite seasonal this was too much to pass up so I picked up a 6 pack, to rationalize this I also bought a 6 of smuttynose' summer seasonal.

The Southern Tier Pumking is out too. I found last year that if you wait until Halloween to buy your pumpkin ales, many of the good ones are gone. So buy them now and keep them for fall!

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About Rob Kasper
Rob Kasper, a features columnist, has been writing about beer for 20 years, and he remembers when Anchor Christmas and Noche Buena were about the only beers at a holiday tasting and Sisson’s was the only brewpub in Baltimore. A collection of his columns, "Raising Kids and Tomatoes, Amusing Tales and Appetizing Recipes," was published in 1998. He lives with his wife, Judith, a professor at Johns Hopkins School of Public Health, in a downtown Baltimore rowhouse. They have two grown sons, who come home from time to time and drink their father’s beer.
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