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August 26, 2009

Eating crab dogs, crab pretzels at Ravens game.

I know Marylanders will eat almost anything with crab on it.  But still I was taken aback when the folks at ARAMARK put crab on a hot dog at M & T Bank Stadium.

Moreover I was even more suprised when the Ravens crab dog that I ate at Monday night's Ravens-Jets game actually tasted good.

The crab component , a crab dip,  behaved more like a condiment--think of it as crabby mustard. It is subtle. The  chopped peppers and spinkles of  cheddar and Parmesan cheese that top  the dog are not subtle.  That is a good thing.

I was skeptical, but I ended up liking the Ravens crab dog. The price ,$9 for a hot dog and crab flavored chips ,is a bit steep. But it is sold only on the club level of M & T Bank Stadium, where the elite eat.

If you get to the club level, you gotta have a crab dog. It goes well with beer. The crab dog and the three kinds of sausages-- a beer brat, a Italian sausage, and chorizo (served  with arugula !)--are hot sandwiches on the club level.

Meanwhile up in top deck.

The big chow news up near the clouds  is that three restaurants-- Hightopps, the Greene Turtle, and Bill Bateman's--- are each operating concession stands on the upper deck.

Hightopps has a good looking pit beef sandwich  on its menu , the Greene Turtle has its "Turtle bites",  and Bateman's has its "chicken bites" Both bites are chicken tenders  that come with a variety of fiery sauces.

But the upper deck dish that  floored me was Bateman's crab stuffed pretzel. It is a  pretzel stuffed with crab dip, crab meat, a mixture of cheddar and Monterey Jack cheese, topped with Old Bay.  For $7 it is mouthful. I  had one and thought I was going to ask for a golf cart to carry me home. It was rich, spicy and --guess what--- made me thirsty for beer.

What do you eat at M & T ?

Did I miss any good stuff?

What is your favorite , beer-friendly food?

Photo: Hot dog topping? Steamed crabs : AP

Posted by Rob Kasper at 10:49 AM | | Comments (3)
        

Comments

Wow I was at the Club Level and didn't see that dog, must be on the opposite side from my seats, dang. I'll have to walk around a bit and find that next time.

The most interesting food by me is the philly cheesesteak sandwich which is just a heart attack waiting to happen. They used to have sushi (think Cali rolls) in the club level a few years ago but took it away unfortunately.

I rarely, if ever, get food at Ravens games since the pregame tailgate usually fills me up (with food).

But Bateman's crab pretzel sounds pretty good. Hopefully there is a stand on the Ravens side of the field where my seats are.

I pretty much never eat anything at Ravens games since the food is overpriced and doesn't taste all that good.

There's a stand right at the foot of the bridge that goes over the tailgaters parking lot and under the highway that sells awesome crab cake sandwiches for $5. I don't know if they're still at that location, but they offered a tasty sandwich for a decent price.

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About Rob Kasper
Rob Kasper, a features columnist, has been writing about beer for 20 years, and he remembers when Anchor Christmas and Noche Buena were about the only beers at a holiday tasting and Sisson’s was the only brewpub in Baltimore. A collection of his columns, "Raising Kids and Tomatoes, Amusing Tales and Appetizing Recipes," was published in 1998. He lives with his wife, Judith, a professor at Johns Hopkins School of Public Health, in a downtown Baltimore rowhouse. They have two grown sons, who come home from time to time and drink their father’s beer.
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