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June 19, 2008

Made in the shade while sipping a Southern Tier Cherry Saison

The other day, Father's Day actually, I treated myself to a bottle of the Cherry Saison made by New York's Southern Tier Brewery.

This is a Belgian farmhouse style ale that does not taste like the usual Belgian, at least to me. By that I mean it does not have the strong fruit flavor  or other funky notes so often found in Belgian beers. There are cherries in this brew, the label tells us, but I did not taste them.

Don't get me  wrong; I liked this beer. It was rich, complex, and pleasingly tart. It is 8 percent alcohol by volume, yet it is very smooth. I followed the suggestion of the brewer and sipped it while sitting under the shade of a backyard  tree.  It made for a mellow afternoon.

Anyone else try this beer?

Agree that it is an unusual Belgian?

It cost $6.99 for a 22-ounce bottle at The Wine Source.  The Maryland distributor is Legends.

Posted by Rob Kasper at 4:52 PM | | Comments (3)
        

Comments

I have not tried it, but will put it on my list of things to get. If it is like any of the Southern Tier brews i have tried, i will like it.

I tried it at Ale Mary's... agree that it's unusual. No cherry flavor at all, but delicious!

It is one of the finest beers I have ever tasted. It is not cloying but rather smooth indeed. Mahaffey's had 'em for $9 or $10, and there's some left at State Line. I'm saving one for August.

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About Rob Kasper
Rob Kasper, a features columnist, has been writing about beer for 20 years, and he remembers when Anchor Christmas and Noche Buena were about the only beers at a holiday tasting and Sisson’s was the only brewpub in Baltimore. A collection of his columns, "Raising Kids and Tomatoes, Amusing Tales and Appetizing Recipes," was published in 1998. He lives with his wife, Judith, a professor at Johns Hopkins School of Public Health, in a downtown Baltimore rowhouse. They have two grown sons, who come home from time to time and drink their father’s beer.
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