Kasper On Tap: Brewer's Art hits the bottle - Baltimore Sun columnist Rob Kasper blogs about beer

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October 18, 2007

Brewer's Art hits the bottle

Brewer’s Art, the classy craft brewpub and restaurant on North Charles Street, is getting into the bottled beer business. They are putting their Green Peppercorn Triple in 750-milliliter bottles. It should be in selected area liquor stores by Halloween, selling at around $10 a bottle, said Brewer’s Art honcho Volker Stewart. It is being bottled at Sly Fox Brewery west of Philadelphia, and distributed by Sanders Distributing in Taneytown. Over the course of the next year, three other brews will be bottled, he said.

Posted by Rob Kasper at 7:30 AM | Permalink | Comments (6)

Comments

Here's hoping I can pop a bottle of Resurrection out of my fridge some time in the near future.

Posted by: brstevens | October 18, 2007 9:03 AM

i've never had the green peppercorn. help me understand the flavor. Does it have a comparable peer?

Posted by: rahrah | October 18, 2007 10:49 AM

Ditto on brstevens' Resurrection sentiments.

Posted by: Harvey Morrell | October 18, 2007 12:44 PM

Thirding the Resurrection hopes.

Posted by: Mike | October 18, 2007 2:57 PM

Yes....please, please,please bottle Resurrection for me. I would never buy anything else!!!!

Posted by: virtueandvice | October 19, 2007 1:06 PM

I don't think it can be overstated, resurrection in a bottle please!

Posted by: Bobby | October 25, 2007 3:34 PM

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About Rob Kasper

Rob Kasper, a features columnist, has been writing about beer for 20 years, and he remembers when Anchor Christmas and Noche Buena were about the only beers at a holiday tasting and Sisson’s was the only brewpub in Baltimore. A collection of his columns, "Raising Kids and Tomatoes, Amusing Tales and Appetizing Recipes," was published in 1998. He lives with his wife, Judith, a professor at Johns Hopkins School of Public Health, in a downtown Baltimore rowhouse. They have two grown sons, who come home from time to time and drink their father’s beer.
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