« These are a few of my favorite words | Main | The beer pong bible »

September 20, 2009

Sampling Magic Hat's new Night of the Living Dead seasonal variety pack

magic hatEveryone, please give a warm welcome to guest blogger Michael Cook. You may remember him from such blogs as Beer & Old Bay on Metromix, and his stints as an employee of Metropolitan in South Baltimore.

Well, Michael has offered to write about beer and zombies for us, and who am I to deny him? Take it away, M.C.:

If there's one thing that makes me thirstier than the advent of autumn, it's the thought of dealing with the newly resurrected dead.

Fall is beer drinking time. Unfortunately, Halloween reminds us of the constant, often ignored, threat of slow-walking, brain-hungry zombies. You would cry too if it happened to you.

Finally, FINALLY, there is a beer company willing to face this morbid possibility with a new seasonal variety pack of suds.

Magic Hat's new offering is aptly called Night of the Living Dead, and contains their famous #9, their Circus Boy wheat beer, Roxy Rolles hoppy amber, and Odd Notion, a limited edition Belgian chocolate stout.

Since the wise folk at Magic Hat saw fit to send me a sample, here are my thoughts on the new beers ...

Fall beers should have complex flavors to them. The simplicity of summer is gone. We need real beers to deal with holidays like Thanksgiving, when we are supposed to celebrate the foreign invasion of America, ignore the native genocide, and eat six pounds of turkey per person all while dealing with an inappropriately high proximity to our extended family. Luckily, Roxy Rolles is a real beer-drinker's beer.

Rolles appears dark mahogany and pours with a thick tan head. Like the best ambers, it balances hops against caramel flavors the same way a great zombie flick balances adventure and fear. For those who like to be all high class with their finely brewed beverages, Rolles makes a great pairing beer. Set up Rolles on a date with some sausages or roast veggies or pumpkin pie. For those who just drink their beer, Rolles is just right for sitting in a sweatshirt after raking leaves.

I should note at this point that Magic Hat has been wise enough to sell their beer in bottles, rather than cans. Zombie experts agree the bottle is a far better weapon than a can in the event of undead attack. (The version of the variety pack that comes with the Dessert Eagle pistol is unfortunately only available in Texas). Now, back to the beer:

One should lay in a small stock of Odd Notion now in order to have it around in time for the first frost. As light slowly vanishes, leaving the days shorter and nights darker, Odd Notion will be appropriate. It's an opaque black in appearance, with just a bit of fizz, as a stout should be. As well as hints of coco, Odd Notion has a lot of smoky flavor to it. Those looking for a candy bar in a can had better go with Young's Double Chocolate Stout; Odd Notion is better for matching with roast meats or paired with a glass of Bailey's.

Odd Notion is a beer to be savored, and thus I recommend it be drank only after you've dispatched the last reanimated corpse. I wouldn't be able to live with myself if Odd Notion's bitter chocolate suds contributed to a burdened stomach that thus limited your ability to escape the clutches of the undead. Besides, beer always tastes better after a little zombie killing.

(Photo by M.C.)

Follow Midnight Sun on Facebook and Twitter @midnightsunblog
Posted by Sam Sessa at 8:00 AM | | Comments (1)
Categories: Bars & Clubs


I picked up one of these samplers a couple of weeks ago, and no mention of what type of beer it is adorns the Odd Notion bottle. Never would I have guessed it was a chocolate stout. Good beer though.

Post a comment

All comments must be approved by the blog author. Please do not resubmit comments if they do not immediately appear. You are not required to use your full name when posting, but you should use a real e-mail address. Comments may be republished in print, but we will not publish your e-mail address. Our full Terms of Service are available here.

Please enter the letter "i" in the field below:
About Erik Maza
Erik Maza is a features reporter at the Baltimore Sun. He writes for several sections of the Sun paper and contributes weekly columns on music and nightlife. He also writes and edits the Midnight Sun blog. He often covers entertainment, business, and the business of entertainment. Occasionally, he writes about Four Loko, The Block, the liquor board, and those who practice "simulated sex with a potted palm tree." Before The Sun, he was a reporter at the Miami New Times. He's also written for Miami magazine, the Orlando Sentinel, the Sarasota Herald Tribune and the Gainesville Sun. Got tips? Gripes? Pitches? He's reachable at Click here to keep up with the dumb music he's listening to.

Midnight Sun covers Baltimore music, live entertainment, and nightlife news. On the blog, you'll find, among other things, concert announcements, breaking news, bars closings and openings, up-to-date coverage of crime in nightlife, new music, round-the-clock coverage of Virgin Mobile FreeFest, handy guides on bars staying open past 2 a.m. on New Year's Eve and those that carry Natty Boh on draft. Recurring features include seven-day nightlife guides, Concert News, guest reviews of bars and concerts, Wednesday Corkboard, and photo galleries, as well as reader-submitted photos. Thanks for reading.

Most Recent Comments
Recent tweets
Sign up for FREE nightlife alerts*
Get free Baltimore Sun mobile alerts
Sign up for nightlife text alerts

Returning user? Update preferences.
Sign up for more Sun text alerts
*Standard message and data rates apply. Click here for Frequently Asked Questions.
  • Weekend Watch newsletter
Plan your weekend with's best events, restaurant and movie reviews, TV picks and more delivered to you every Thursday for free.
See a sample | Sign up

Photo galleries
Stay connected