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Vice, the live music club and Latin/sushi restaurant co-owned by Craig Boarman of the Ottobar, will be opening later than originally planned.
Fletchers was supposed to become Vice in February. Now, that looks more like May or June, Boarman said. Until then, it will remain Fletchers.
But all of the original plans should still be on.
"So far, so good," he said.
Erik Maza is a features reporter at the Baltimore Sun. He writes for several sections of the Sun paper and contributes weekly columns on music and nightlife. He also writes and edits the Midnight Sun blog. He often covers entertainment, business, and the business of entertainment. Occasionally, he writes about Four Loko, The Block, the liquor board, and those who practice "simulated sex with a potted palm tree." Before The Sun, he was a reporter at the Miami New Times. He's also written for Miami magazine, the Orlando Sentinel, the Sarasota Herald Tribune and the Gainesville Sun. Got tips? Gripes? Pitches? He's reachable at erik.maza@baltsun.com. Click here to keep up with the dumb music he's listening to.
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Comments
When I hear the word "Vice", usually the last thing that comes to mind is a great place to hear some music and eat some maguro. And even if it did, I think I would have second thoughts about someone working at place called "Vice" handling my food... Unless they were all dressed like people from the set of Miami Vice. Those linen suits were the hotness.
Posted by: bryanintimonium | February 5, 2008 10:20 AM
bryanintimonium, if you go to this place dressed like Crockett, I will certainly come as Tubbs. That's a promise.
Posted by: JTK | February 5, 2008 11:47 AM
Sounds like a future hipster hangout to me. But then where will the emo teens go?
Posted by: Heather | February 5, 2008 12:17 PM
I'll only go if Terry Richarson shows up (but I'm a hipster, what do I know?)
Posted by: J.M. Giordano | February 5, 2008 12:46 PM
Live music, latin food and sushi...sounds like a recipe for disaster. Wonder if they'll serve ahi enchiladas...
Posted by: Greg S | February 5, 2008 2:31 PM