baltimoresun.com

« Your weekend dining PLUS featuring the sleeping pet of the week | Main | Cherry Blossom Festival: where to eat »

March 21, 2011

Two lunch reviews -- Mari Luna Mexican Grill and Jimmy John's

marilunaFirst, a little Mari Luna disambiguation. John Lindner's review is of Mari Luna Mexican Grill, the first Mari Luna, the one in the converted Carvel ice cream store. Mari Luna Latin Grill is further up Reisterstown Road.

The new Mari Luna, is Mari Luna Bistro, just across from the Meyerhoff. There are high expectations for this  one -- I'll be reviewing this one soon. 

Lindner went looking for enchiladas, his "favorite Mexican comfort food" -- see how Mari Luna's stacked up for

him.

For the record, the enchilada photograph that accompanies the online review was taken at Mari Luna Bistro, the one across from the Meyerhoff.

I never posted a link to Lindner's review of Jimmy John's, the Chicago-based sandwich shop that opened up a few months back on Pratt Street in the Inner Harbor. Here it is.

Baltimore Sun photo/Amy Davis
Posted by Richard Gorelick at 7:30 AM | | Comments (2)
        

Comments

Strangely, the picture at the top of John's review of Maria Luna Mexican Grill, is actually of a table at Mari Luna Bistro. I am an enthusiastic fan of Mari Luna, in all of its incarnations. Glad to see the review was positive!

sharp eye! yes, for anyone seeing it, there was some confusion about the photo locale

The online review of Mari Luna shows 3 and 1/2 stars while the print edition has 2 and 1/2 stars. Which is correct? Since Mari Luna is my favorite restaurant in the Baltimore region I would give it 3 and 1/2. Best beef anywhere (including the big name steak houses) is the skirt steak at Mari Luna. Great ribs too. And trout. And chicken. Well you get the idea. I have never tried the enchilladas so I can't comment on them but my wife likes them.

3 1/2 is correct. We're trying to figure out how the mistake happened

Post a comment

All comments must be approved by the blog author. Please do not resubmit comments if they do not immediately appear. You are not required to use your full name when posting, but you should use a real e-mail address. Comments may be republished in print, but we will not publish your e-mail address. Our full Terms of Service are available here.

Verification (needed to reduce spam):

About this blog

You are reading the archives. For updated blog posts about the Maryland food scene, see Richard Gorelick's new Baltimore Diner blog.
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
-- ADVERTISEMENT --

Top Ten Tuesdays
Most Recent Comments
Baltimore Sun coverage
Restaurant news and reviews Recently reviewed
Browse photos and information of restaurants recently reviewed by The Baltimore Sun

Sign up for FREE text alerts
Get free Sun alerts sent to your mobile phone.*
Get free Baltimore Sun mobile alerts
Sign up for dining text alerts

Returning user? Update preferences.
Sign up for more Sun text alerts
*Standard message and data rates apply. Click here for Frequently Asked Questions.
  • Food & Drink newsletter
Need ideas for dinner tonight? A recommendation for the perfect red wine? Baltimoresun.com's Food & Drink newsletter is there to help.
See a sample | Sign up

Stay connected