Living in the CSA: What to do with turnips?
Got the newest produce box from the CSA: some familiar favorites (butternut squash, oranges, eggs, apples) and a couple of new challenges: turnips and chard. But that's why we decided to do this in the first place.
A friend facing the same turnip challenge, albeit on the West Coast, found this link for turnip recipes, but if anyone has any favorites or suggestions, I'm all ears. For the chard, I'm thinking about this chard with pine nuts and golden raisins recipe.