Annapolis Restaurant Week -- February 21- 27
I was waiting for Valentine's Day to pass before I reminded you that next week (Monday, Feb. 21 - Sunday, Feb. 27) is Annapolis Restaurant Week.
The set-up is simple -- 3-course dinners for $29.95, 3-course lunches for $15.95.
Contact information for each of the participating restaurants can be found at annapolisrestaurantweek.com, where menus are being posted as they become available.
Here's the line-up:
Acme Bar & Grill, Annapolis Seafood Markets (carry-out only), Aqua Terra, Azure Restaurant at the Westin Annapolis, Breeze at Loews Annapolis, Buddy’s Crabs & Ribs, Café Normandie, Cantler’s Riverside Inn, Carpaccio Tuscan Kitchen, Carrol’s Creek Café Chart House, Fado Irish Pub
Galway Bay, Harry Browne’s, Hell Point Seafood, John Barry Restaurant at the O’Callaghan Annapolis Hotel, Lemongrass, Level Small Plates Lounge, Luna Blu Ristorante Italiano, Lures Bar and Grille, McGarvey's Saloon & Oyster Bar, The Melting Pot, Middleton Tavern, O’Brien’s Oyster Bar, O’Leary’s Seafood Restaurant, Paul’s Homewood Café
Pusser’s Caribbean Grille, Rams Head Tavern Annapolis, Reynolds Tavern, The Rockfish, Ruth’s Chris Steak House, Sam’s on the Waterfront, Severn Inn, Treaty of Paris at the Maryland Inn, Tsunami, Wild Orchid Café, and Yellowfin Steak & Fish House.
Baltimore Sun photo/Lloyd Fox