Rob Kasper reviews the Dead End Saloon
Rob says, "The Dead End Saloon is a long way from a four-star restaurant. But it pours a good pint, makes a good burger and the staff smiles at you. For me that makes it a tavern worth visiting."
I found out, when reading Rob's review, that the Dead End Saloon added "Pelican Grille" to its name when it added a kitchen to its operations in the late 1990s.The Pelican Grille?!?
Baltimore Sun photo/Amy Davis