You are reading the archives. For updated blog posts about the Maryland food scene, see Richard Gorelick's new
Baltimore Diner blog.
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.
He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
Comments
If only it came with a fake coupon for jalapeno dip...
Posted by: Billzappa | January 13, 2011 6:13 PM
…you can only get real food with it.
Posted by: Cheap Jim | January 14, 2011 10:30 AM
Thanks Richard, you just saved me a whole lot of embarrassment at the Wawa counter.
Posted by: Lee Biars | January 17, 2011 8:35 PM
you just saved me a whole lot of embarrassment at the Wawa counter.
Almost as bad as that time I bought a box of condoms and a Shorti Hoagie.
Posted by: Schlep-Rock | January 18, 2011 9:08 PM