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October 4, 2010

Pazza Luna debuts Monday pasta nights

pazzarlgPazza Luna Trattoria Italiano is now open on Monday nights. The Locust Point trattoria will devote Monday to a family-style pasta evening they're calling Monday's Crazy Pasta, or Lunedi Pazza Pasta. Each table gets a (refillable) salad bowl and three bowls of pasta tossed with chef Davide Rossi's sauces --always one meat, one seafood, and one vegetarian.The regular Pazza Luna menu won't be available, but an a la carte appetizer menu will be.

The cost is $15 per person and $8 for children 12 years or younger. Doors open at 5:30 p.m., and reservations are suggested.Call 410-962-1212.

 photo courtesy D Bunjon


Posted by Richard Gorelick at 11:52 AM | | Comments (0)

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About this blog

You are reading the archives. For updated blog posts about the Maryland food scene, see Richard Gorelick's new Baltimore Diner blog.
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.

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