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July 30, 2010

Where the heck has John Lindner been?

SudanThere's been a dearth of shallow thoughts on Dining@Large lately, at least from STW guru John Lindner.

Apparently John has been off thinking deep thoughts in -- wait for it -- Sudan.

John will have to fill you in on what he was up to there. All I know is his trip had nothing to do with food. 

Here's what John just e-mailed me.

"Back from Sudan ... with no really compelling food stories. Maize, OK? And white rice, and a Kenyan hot sauce. Goat, sure. But nothing to write home or to Sandbox about.

"Little silvery dried fishes. And lots more maize."

John hopes to be back with a Shallow Thought Wednesday post next week.

A Sudanese policeman -- or is it John Linder? -- examines camels for sale at a weekly camel market on a desert plain 10 miles west of the Sudanese capital, Khartoum. AP photo

Posted by Laura Vozzella at 12:29 PM | | Comments (1)
        

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Eat any camel, JL?

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About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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