Black-eyed Susans
I'll be at Preakness today. I'll be there for work, which means I won't be drinking lots of Black-eyed Susans. But for those of you who don't have to keep your wits about you, here's a new twist on the classic drink from Grand Cru.
About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.
He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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Comments
yuck!
Posted by: Ric Shaw | May 15, 2010 9:22 AM
What a miserable waste of rye whiskey.
Posted by: Baltimocker | May 15, 2010 11:38 AM
The Black Eyed Susan is no Mint Julep.
And what's up with a thirty second commercial for Jimmy Johns Subs before the video. I've never heard of that place before, and normally you don't have a thirty second commercial preceding a thirty second you-tube clip.
Posted by: Robert of Cross Keys | May 16, 2010 10:56 AM
RoCK, it looks like the Tribune Interactive people have decreed that Sun videos must be accompanied by commercials.
I had never heard of Jimmy John's, either, but they have outposts in College Park and Columbia.
Posted by: hmpstd | May 16, 2010 11:55 AM
We should eliminate this horrible cocktail and reclaim the julep as Maryland's own (with RYE, of course).
http://articles.baltimoresun.com/2001-05-02/features/0105010070_1_mint-juleps-rye-whiskey-southern-maryland
Posted by: Pilsman | May 17, 2010 11:11 AM
We made a pitcher of the Grand Cru Black-eyed Susan's and every one of our guests loved the drink. I made the pitcher about 2 hours before folks arrived and let it chill in the fridge. I have to say it was very good.
Posted by: PlainJane13 | May 17, 2010 1:31 PM
You've got rye whiskey in the house or on the shopping list? Make a Sazerac! RoCK and I enjoy old school cocktails. RoCK also enjoys old school politics.
Posted by: Colonel Tamar | May 17, 2010 2:44 PM