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September 18, 2009

The Bartlett Pear Inn to open

Bartlett1.jpgThe Bartlett Pear Inn opens tomorrow in Easton where the Inn at Easton used to be. I love the name of this place, in spite of the mean things I said about Bartlett pears in an earlier post. Bartlett is the middle name of co-owner Alice Lloyd.

Names of destination, "worth the trip" restaurants are so important. Wouldn't you rather go to the Bartlett Pear Inn than the Inn at Easton? (Of course, the Inn at Easton's food was four star; I mean if you knew nothing about the food.) ...

Bartlett2.jpgIf Antrim 1844 in Taneytown didn't have such a fine reputation it would be in trouble, because who can remember the date? But the Tidewater Inn is a good name. I'm not sure why, except that it makes me want to go there.

Anyway, there's not much more I can tell you about the Bartlett Pear Inn than what I wrote in a Table Talk column awhile back.

I wish the menus were posted on the Web site. Maybe they'll get around to it.

(Photos courtesy of Alice Lloyd)

Posted by Elizabeth Large at 2:59 PM | | Comments (2)
        

Comments

Thank you Elizabeth for such nice comments, we are looking forward to meet you. We will have the menus posted soon on www.bartlettpearinn.com.
Alice and Jordan Lloyd
Bartlett Pear Inn owners

We are all looking forward to meeting EL. I would even settle for meeting Hal, who has met EL. I bet he has some great stories...

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About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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