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May 17, 2009

Where's my review?

TC2.jpg

Ron just posted this comment about something I hadn't noticed:

I must be going blind, but I cannot find your review in the A&E section of Sunday's paper.

I don't see it either. Maybe for space reasons it was held until next Sunday, when I would have been "on vacation," since there would be no review one week or other. Probably no one thought about my previewing it on the blog. But, hey, I myself get so confused with the early deadlines and vacations that it could have been my fault. I won't know till I get in tomorrow.

(Jed Kirschbaum/Sun photographer)

Posted by Elizabeth Large at 2:39 PM | | Comments (5)
        

Comments

I tore the paper apart looking for your review, EL. I'm kinda relieved to learn that it just isn't there because I was thinking maybe it was in some other mysterious part of the paper!

Uhhh... obvious outcome once you let all of the editors go... Nobody's left minding the store.

I know the editors are trying lots of things to maintain readership and maybe even recruit new subscribers. But they are still not in touch with readers - why don't they list the regular columns that don't appear up with section banner? I rooted all through the section Sunday (yea, I know not much to root through) with no comments about your column.
And can't they be a little more creative than " so and so's column will not appear this week. So and so is on assignment." And the ever popular variation " So and so is on assignment. So and so's column will not appear this week." Such economy of words!

EdG, how about "So and so's regular column will not appear this week. So and so is in the Slough of Despond."

Oh good ... . I thought I was losing my mind, 'specially when I couldn't find the review ANYwhere in the paper.

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About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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