Next Tuesday's Top 10: the St. Patrick's Day Edition
I first gave this the headline "Spuds, spuds and more spuds."
But I don't actually like the word "spud" much. It sounds like it wouldn't taste very good. Still, it was a clue in the crossword I was doing this morning when I should have been making my lunch or doing my dreaded back exercises or something more productive.
That seemed to me a sign that we should do Great Restaurant Potato Dishes as next Tuesday's Top 10, the St. Patrick's Day Edition. (I'll take any sign I can get.) ...
We have to give David credit for first making this suggestion:
Top Ten Potato Dishes or Potatoe for Dan Quayle fans.
Posted by: David | March 6, 2009 9:43 PM
But the idea got several echoes later on under the post where I asked for help.
So potato dishes it is. Suggestions not only welcomed but begged for. And if you have any great potato photos, send them along, too. For some reason our photo archives are short on restaurant potato dishes except for french fries, which, I think we'll all agree, we've covered ad nauseum.
(Lloyd Fox/Sun photographer)