Dining@Large: Next Sunday's review: Cafe Troia - Baltimore restaurants: The dish on the restaurant scene, memorable meals, dining trends and more

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February 1, 2009

Next Sunday's review: Cafe Troia

Next Sunday I review Cafe Troia in Towson, one of the few fine-dining restaurants in the area.

Recently the Italian restaurant moved to bigger quarters across the street from the original location, and also expanded its menu. That was enough of an excuse for me to go back and see what I thought of the changes.

My review will appear in the Arts & Entertainment section of the Sunday Sun.

(Kim Hairston/Sun photographer)

Posted by Elizabeth Large at 8:50 AM | Permalink | Comments (0)
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About this blog

Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.

Follow @gorelickingood, @BaltSunArts

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