At the most I only review 50 or 60 restaurants in a year. Let's say it's 50. If I made a Top Ten only out of those places (and even some of those early ones would be out of date in a year) that would take care of five weeks of Top Ten, leaving nothing for me to do for the other 47 Tuesdays.

So these Top Ten Tuesday lists are for entertainment purposes only, made up with the help of other Sun foodies with input from knowledgeable readers of this blog. They are to get the discussion going, and I appreciate your corrections, disagreements and substitutions -- posted without profanity or actionable statements, please -- and I understand that mean comments only reflect your passion for the subject.