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October 20, 2007

Salsa Grill reopens

SalsaGrill.jpg

 

It took awhile, but the Salsa Grill in Woodlawn has finally reopened. (The original date was July.)

This is the popular Peruvian and regional American restaurant that nearly burned down, thereby giving the owners a chance to redo the interior and create a state-of-the-art kitchen. ...

 

(Photo courtesy of the Salsa Grill Web site) 

 

Here's what John Staley, manager and part owner, had to say in an e-mail:

...We are up and running, all of our old customers came back in droves and we are doing great. The place is completely new and has a modern/Peruvian look. It's really unique! Jay [Angle, chef and co-owner] and I would love to have you stop by and give us a try. The web site has been updated with new pics of the dining room. Jay is a Greenbrier-trained chef and is one of the best chefs currently working in the Baltimore area. ...

Posted by Elizabeth Large at 8:55 AM | | Comments (1)
        

Comments

I am so glad they're open again. It's got amazing food. They're off the beaten path in a ghastly strip mall, but it's worth the trip. Especially for their paella.

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About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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