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August 12, 2007

Coming up this week

I got an invitation to Fogo de Chão's media party this Wednesday, which of course I can't attend because I have to stay anonymous. This is the Brazilian steakhouse known as a churrascaria where the cooks (OK, authentic Gaúcho chefs) bring the roast meats to the table to carve as much as you want. The menu is fixed price.

It opens to the public this Thursday, Aug. 16. The address is 600 E. Pratt St., and the phone number is 410-528-9292.

Posted by Elizabeth Large at 12:24 PM | Permalink | Comments (1)

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Well, if you can't attend, I'd be happy to take your seat @ the table!

Posted by: aussiewonder | August 13, 2007 1:37 PM

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About this blog

Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.

Follow @gorelickingood, @BaltSunArts

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