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June 30, 2007

Spice Company brunch

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The Spice Company has just opened its outdoor seating area in the courtyard in front of the Inn at the Colonnade. Outdoor seating is supposed to be available every day for lunch and dinner with a full menu; but when it was exceptionally hot and humid this week, I passed by a couple of times and the courtyard wasn't open.

It's supposed to be gorgeous weather tomorrow, and I'm going to assume you'll be able to eat there for Sunday brunch. (It's too early for me to call and check.) Brunch is a fixed price ($19.95), and features carving stations, omelets and other egg dishes, seafood, Belgian waffles, breakfast meats, pastries and "endless" mimosas and bloody marys.


Posted by Elizabeth Large at 6:27 AM | | Comments (1)
Categories: Brunch
        

Comments

Excellent place to eat with great weather. Then in the afternoon take a food hamper and enjoy a bottle of wine.

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About this blog
Richard Gorelick was appointed The Baltimore Sun's restaurant critic in September 2010. Before joining the paper staff fulltime, he contributed freelance criticism and features articles about food to area and regional publications. Along the way, he dispatched for short-distance trucking companies, shilled for cultural non-profits, and assisted in cognitive neurology research – never the subject, always the control.

He takes restaurants seriously but not himself, and his favorite restaurant is the one you love, too.
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